Ethically sourced – organic from harvest to cup – with passion, skill and love for our planet, people and principles, we happily present to you our Certified Organic single origin. A medium roast that will offer you a diverse range of delicate sweetness and smooth body with a silky, creamy finish.
FLAVOUR PROFILE
- Milk Chocolate
- Silky Toffee
- Juicy grape
- Plum
QUALITY SCORE: 82
Coffee beans are judged and rated on a global 100 point scoring system that assesses the key characteristics of the coffee such as the overall body, balance, uniformity, sweetness, clarity & acidity. Coffee beans that score above 80 points are classed as ‘specialty coffee.’ We love our high scoring, happy beans and we know you will you too!
ORIGIN
Nicaragua | 100%
San Juan Rio Coco Region
METHOD
Espresso
Milk & milk alternatives
Drink 7+ days after roast date
DOSE
21g
EXTRACTION VOLUME
35 - 40g
EXTRACTION TIME
26 - 30 seconds